Cava & Wine Online Shop
+34 609 06 79 20 (9 a 20h)


You have no items in your shopping cart.

Wine Sumarroca Terral Magnum

Be the first to review this product

26.65 €

Availability: Out of stock

Haz tu compra antes de las 13h y recíbelo al siguiente día laborable

  • Red wine
  • Winery: Sumarroca
  • Region: D.O. Penedès
  • Grapes: Cabernet Sauvignon and Syrah
  • Bottle: 150 cl

  • Wine Sumarroca Terral Magnum

    • Type: D.O. Penedès
    • Alcohol: 14,25% vol.
    • Grape varieties: Cabernet Sauvignon and Syrah
    • Service temperature: 16-18ºC

    Blend of spices

    A coupage made from our own vineyards seeking the complexity, structure and elegance provided primarily by Cabernet Franc and Syrah, together with a small amount of Merlot and Cabernet Sauvignon


    The wines come from the Santa Creu section of the Sumarroca estate. The soil in this section has very low levels of organic matter, with high levels of limestone and deep gravel deposits.


    For the 2011 vintage, the winter was cool and rainy, so bud-break occurred at the normal time. Early spring was very dry with high temperatures typical of early summer up until late May, when a period of rain brought temperatures down. This weather continued until the beginning of August, making the early part of summer more like a cool spring. After this, the temperatures rose to above-average levels, with very little rain.


    Cherry colour, purple around the edges. Intense bouquet of mature fruit such as blackberry and blueberry, together with cedar and spices. Well structured and balanced on the palate with concentrated mature fruit flavours and hints of spices. Long finish.


    Separate wine-making processes for each variety. Fermentation at 26ºC and maceration for at least 12 days. Malolactic fermentation takes place in stainless steel vats at a controlled temperature of 20ºC. The wine is then aged for 12 months in new and second vintage oak barrels, most of them French, to ensure the right tannin balance.


    Alcohol: 14,25% vol.

    Residual sugar: < 0,5 g/l

    Total acidity: 3,75 g/l

    pH: 3,53

    Additional Information

    Winery Sumarroca
    Location Subirats
    Grape varieties Cabernet Sauvignon, Syrah
    Eco-friendly No
    Biodynamic No
    Denomination of Origin D.O. Penedès
    Volume 150 cl
    Peñín Guide 91

    Write Your Own Review