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Monastrell 100%
Intense cherry red color. Frank aroma with notes of ripe red fruits and licorice nice background. The palate is ripe and good structure with an ending where traits for ageing and perfectly integrated acidity appear.
Traditional Cava method
Minimum 18 months in the winery
Between 4 - 6ºC
Winery | Varias |
---|---|
Location | Sant Sadurní d'Anoia |
Grape varieties | Monastrell |
Denomination of Origin | D.O. Cava |
Eco-friendly | No |
Biodynamic | No |
Volume | 75 cl |
Aging | Reserva |
Aging | Mínim 18 mesos a la cava |